Job Overview:

We are seeking a talented Sous Chef to join our team in Houston, Texas. As a vital part of our culinary team, you will assist in creating and executing exciting dishes that showcase our commitment to quality and innovation.

Job Details:

The Sous Chef will work closely with the Head Chef to oversee kitchen operations, maintain food quality standards, and ensure a smooth culinary experience for our guests.

Responsibilities:

• Collaborate with the Head Chef to develop menu items
• Supervise kitchen staff and delegate tasks effectively
• Maintain inventory and order supplies as needed
• Ensure compliance with food safety regulations
• Assist in training new kitchen employees

Requirements:

• Proven experience as a Sous Chef or similar role
• Strong leadership and communication skills
• Ability to work in a fast-paced environment
• Knowledge of culinary techniques and best practices

Benefits:

• Competitive salary
• Opportunities for career growth
• Health insurance benefits

Other Details:

The ideal candidate will have a passion for culinary excellence and a dedication to delivering exceptional dining experiences in Houston, Texas.

We welcome individuals with a strong work ethic and a desire to contribute to a dynamic culinary team. Join us in Houston, Texas, and be part of a rewarding culinary journey!